The Laguiole knife has been used in the south of France for over 200 years. The blade, made of high-grade stainless steel, is stamped, then ground and then polished in over 25 different manual production stages. Soft and subtle to the touch, a Laguiole knife will stay sharp and will never rust.
- Chef Knife Dimensions: 5.2in. and 2.5mm Gauge
- Made From High-Grade Stainless Steel, Which Is Extremely Durable And Can Stand The Wear And Tear Of A Kitchen Environment, Rust Resistant
- The Blade Runs Seamlessly Into The Handle And Has Rivets To Secure It Tightly Together
- Slice Your Meat In Style With This Knife Or Make A Unique And Sophisticated Gift For Birthday, Wedding Or Housewarming
- Made In France